Bitter Leaf Vine

Gymnanthemum amygdalinum

Evidence: CFamily: Asteraceae

Children:Caution

West African traditional fever and malaria remedy; also used for diabetes management and as a general digestive bitter.

Herb Card

Safety Quick Reference

Pregnancyinsufficient data

Breastfeedinginsufficient data

Pediatriccaution

Contraindications: Iron deficiency; pregnancy.

Interactions: May potentiate antidiabetic and antimalarial drugs.

Drug & Medication Interactions

If you take any medications, review these interactions carefully.

Known Interactions

May potentiate antidiabetic and antimalarial drugs.

Contraindications

Iron deficiency; pregnancy.

Surgery Warning

insufficient_data

Side Effects

Bitter taste; GI cramping.

How to Prepare Bitter Leaf Vine

Decoction (Roots, Bark & Seeds)Easy · 25-45 minutes

Equipment

Pot with lid (non-aluminum), Strainer, Measuring spoon, Stove

Instructions

1Place 1 tablespoon of dried root, bark, or seeds per 12 oz of cold water in a pot.
2Bring to a boil, then reduce heat to a low simmer.
3Cover and simmer for 20-40 minutes. Harder roots (like Astragalus) may need up to 45 minutes.
4The liquid should reduce by about one-third.
5Strain through a fine mesh strainer, pressing the herbs to extract all liquid.
6Drink 1-3 cups daily. Can be combined with honey or blended with an infusion.

Tips

• Use a non-aluminum pot — aluminum can react with plant compounds.
• Decoctions are necessary for roots, bark, seeds, and mushrooms — these are too tough for simple steeping.
• You can simmer mushrooms (Reishi, Chaga) for 2+ hours for stronger extraction.

Some roots are very potent — follow specific dosing guidelines for individual herbs. Avoid decocting herbs with volatile oils (peppermint, chamomile) as you will lose the beneficial compounds.

Refrigerate and use within 48-72 hours. Can be gently reheated.

Standardized ExtractEasy (purchasing) · N/A — purchase pre-made

Equipment

Purchase from reputable supplement company

Instructions

1Standardized extracts are professionally manufactured to contain a guaranteed amount of active compounds.
2Follow the dosing instructions on the product label.
3Take with food unless otherwise directed.
4Choose extracts from companies that provide third-party testing (USP, NSF, or ConsumerLab verified).
5Common standardizations: Milk Thistle (80% silymarin), Ginkgo (24% flavone glycosides), Turmeric (95% curcuminoids).

Tips

• Standardized extracts provide consistent dosing — important for herbs where potency varies.
They are stronger than whole-herb preparations and may have different effects.

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These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

The information on Healix Natural Solutions is provided for educational and informational purposes only. It is not medical advice and is not a substitute for professional diagnosis, treatment, or advice from a licensed healthcare provider.

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• Whole-herb preparations may contain beneficial synergistic compounds lost in extraction.

Standardized extracts are concentrated — do not exceed recommended doses. They may interact differently with medications than whole-herb preparations. Consult a healthcare provider if taking medications.

Follow manufacturer storage instructions. Typically store cool, dry, and away from light.