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Herb Library

Herb Library

Explore 5,320+ detailed herb profiles with safety data, evidence grades, and traditional uses.

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Showing 101 of 5,320 herbs

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Personalized Guidance

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Our Herbal Support Finder matches you with herbs based on your wellness goals, health profile, medications, and allergies — with safety checks built in.

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Safety First

Every recommendation includes interaction and contraindication checks

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Evidence-Based

Trikatu

Trikatu

Zingiber officinale + Piper nigrum + Piper longum

C — Limited EvidenceN/A (formula)

Ayurvedic formula of Ginger, Black Pepper, and Long Pepper. A powerful digestive fire (Agni) stimulant and bioenhancer that increases absorption of other herbs.

Ukon

Ukon

Curcuma aromatica

C — Limited EvidenceZingiberaceae

Japanese spring turmeric used in Kampo for blood stasis, chest pain, jaundice, and mental conditions. Contains aromatic turmerone and differs from common turmeric.

Wakame

Wakame

Undaria pinnatifida

C — Limited EvidenceAlariaceae

A Japanese brown seaweed rich in fucoxanthin — studied for metabolic health, thyroid support, and cardiovascular benefits. Common in miso soup.

Water Kefir

Water Kefir

Tibicos (sugar water ferment)

C — Limited EvidenceN/A (fermented)

Dairy-free probiotic ferment — kefir grains fed with sugar water. Rich in beneficial bacteria and yeasts. The vegan alternative to milk kefir.

Zarishk

Zarishk

Berberis integerrima

C — Limited EvidenceBerberidaceae

Central Asian barberry used in Unani medicine for liver disorders, jaundice, and fever. The sour berries are also used culinarily and the root bark contains berberine.

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